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Welcome desserts

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Tasty, they are preparing simply and eat quickly. Suitable for everyday life and holidays, for children and adults. This dessert will have to taste everything.

Ingredients:
[LIST]
Puff pastry,
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As a filling is suitable:
jam,
fruit,
fruit salad,
Cream with nuts or any other cream.
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I prepared desserts voluntarily from the remains of the dough, after the preparation of volition with mushrooms. The dough was already rolled, so time went literally five minutes.

Cooking:
[List = 1]
So, we turn on the oven.
If the dough is not rolled, roll into a thin layer.
Molds for cutting circles served to me a glass of small diameter and a cover from plastic bottles (large from a 5 liter bottle, average from drinking yogurt and small, standard from 1.5 liter bottles). If not at hand covers, then adapt all sorts of glasses.
Cut the circle and rings from the dough. The rings must be twice as much. We collect voluntarily immediately at Protvin. Do not forget to miss with creamy oil, otherwise all parts do not cover each other. Also slightly heating the bottoms and bakes at 180 degrees, 5 - 10 minutes.
Baked are fill with filling and apply to the table.
[H2] History of Volodyanov [/ H2]

Waiting for a snack of France. I invented this delicious and spicy snack French cook Marie-Antoine Karem, and conquered the many countries with this culinary masterpiece. The volitional is called a small baking in the shape of a cup with a filling, with a cap or without. Make it from puff pastry. The product itself without filling is also called volition. Filling for Volodyanov prepare different. But basic fillings are mushroom or meat.

Method of preparation of volitional: Puff pastry is finely rolled and cut out for each wave 2 - 3 circle. One circle will serve as a donkey voluntarily, and the rest are cut into the middle another circle. All parts fasten with a creamy oil or whipped protein. The remaining small circles can be used as a lid for volition, so it is also baked. Then the hot volitions are filled with filling and served to the table.

Filling for Volodyanov: Now the great set of stuffs for this snack, and I think it will not be a crime if someone comes up with its version of the filling, like me. I retreated from the usual appearance of the snack, I made a dessert from the wavewoman, only because when preparing ordinary volitionans, I had a lot of little circles, which I decided to fill something sweet and file to tea. I will list the fillings that I tried in the volivanas. It is milk cheerful chicken, roasted mushrooms in sour cream, stewed meat in tomato sauce, meat with vegetables, roasted chicken fillet with cheese and greens, as well as all sorts of salads.

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